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Rice Bran Fatty Acid Distillate
 

Rice Bran Fatty Acid

1(A) Rice Bran Fatty Acid
1(B) Distilled Rice Bran Fatty Acid
1(C) Rice Bran Fatty Acid Grade A
1(D) Rice Bran Fatty Acid Grade B
1(E) Rice Bran Fatty Acid Grade C

1(A). Rice Bran Fatty Acid

ACID VALUE

180 – 205

SAP VALUE

190 – 210

IODINE VALUE

98-108

TITRE (CLEAR POINT)

28°C MIN

OLEIC ACID CONTEND BY G.C

38 – 41 %

PALMATIC ACID

24 –25 %

STEARIC ACID

2 –3 %

LINOLEIC

27 - 29 %

ABOVE C18

3.0 MAX

COLOUR (G.U)

7 MAX

APPEARANCE

White to off white to pale yellow to dark yellow (different qualities) liquid at 40°C

 

1(B). Distilled Rice Bran Fatty Acid

1(C). Rice Bran Fatty Acid Grade A

ACID VALUE

200 MIN

SAP. VALUE

195-203

IODINE VALUE

93-105

UNSAP MATTER

0.75

TITRE

28-32

ASH%

0.1

COLOUR

WHITE

ACID VALUE

195 MIN

SAP.VALUE

193 – 203

IODINE VALUE

93 – 100

UNSAP.  MATTER

1.5

TITRE

28 – 32

ASH %

0.1

COLOUR

PALE WHITE

1(D). Rice Bran Fatty Acid Grade B
1(E). Rice Bran Fatty Acid Grade

ACID VALUE

180 MIN

SAP. VALUE

189 – 200

IODINE VALUE

93 – 100

UNSAP. MATTER

3  MAX

TITRE

28 – 32

ASH %

0.1

COLOUR

CREAMISH YELLOW

ACID VALUE

130 MIN

SAP. VALUE

170 – 190

IODINE VALUE

93 - 100

UNSAP MATTR

4

TITRE

28 - 32

ASH %

0.1

COLOUR

BROWNISH YELLOW

 
 
 
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